Darling Man and I have been hard at work eating our way through Ho Chi Minh City’s vegetarian options. We wanted to include a vegetarian street food tour in.
14 years ago
Mi Quang is a noodle soup from central Vietnam, full of soft yellow noodles, prawn, pork, quail eggs, peanuts and shredded lettuce and herbs. It’s one of those dishes.
14 years ago
The mid-autumn festival is approaching and all over Vietnam moon cake stalls are springing up. We found this one when we stopped for petrol at the weekend. Darling Man.
14 years ago
It’s been quiet on the dropout front. The radio silence is mostly because I’ve been in shock at losing the remote part-time job that’s funded the past nine months.
14 years ago
We are slowly exploring our new neighbourhood in Ho Chi Minh City and our exploration, naturally, focuses on food. I was thrilled to discover our local market has a.
14 years ago
When I challenged Sally from Unbrave Girl to a wasabi oyster duel in a seafood shack in Vung Tau, I didn’t let on that it was going to be.
14 years ago
This is a guest post by the lovely Ruth Rieckehoff, who blogs at Tanama Tales. Puerto Rico is famous for its wide offering of street food. In many beach.
14 years ago
Chiang Mai is street food heaven. During our six months in Thailand’s “most splendid city of culture” we ate very well. We discovered many Thai dishes we’d never heard.
14 years ago